Each dish is prepared with the finest and freshest ingredients. The menu is sure to please any appetite from vegetarian dishes, grilled meats or fresh seafood.
Hommus Bi Tahini
Puree of chickpeas, tahini, lemon and garlic served as a dip
Hommus with Pine Nuts
Hommus with Meat
Hommus bi tahini topped with seasoned ground lamb and pine nuts
Our delicious hommus with a spicy flare
Labaneh w/ oil
Thick creamy cheese topped with oil and dry mint served as a dip
Garlic Labne w/ walnuts
Thick creamy cheese with an added flare of garlic
Pure sheep's milk cheese
Vegetarian Grape Leaves
Vine leaves stuffed with rice and chickpeas
Spicy red pepper dip mixed with walnuts
Loubie bil Zeit
Fresh String beans with tomato, garlic onion and olive oil
Shankleesh (Aged Cheese)
Spicy cheese, onion and tomato
Seasoned sun dried beef
Chickpeas dressed with garlic, lemon, olive oil & Lebanese seasoning
Our homemade garlic dip
Kibbee Naye Tartare
Raw kibbee mixed with wheat wheat and our special seasoning
Habra Naye Tartare
Raw meat mixed with wheat and our special seasoning
Kibbee Naye Mhamasa
Raw kibbee served with fried meat on the side
Simmered chicory with olive oil
Pickled Baby eggplant stuffed with walnuts and garlic
Stuffed oval shaped nuggets of ground lamb and burghul
Boiled, dried fava beans dressed with garlic, fresh lemon and olive oil
Small, deep fried patties made of crushed chick peas and coriander served with tahini sauce
Marinated with our special blend of seasoning and grilled
Homemade Lebanese lamb sausages
Grilled Goat's milk cheese
Fresh cut potatoes
Potato cubes, chopped cilantro, garlic, and pepper
Chicken wings sauteed with cilantro, garlic, and lemon
Dough filled with seasoned spinach, onions, walnuts, and pine nuts
Dough filled with seasoned meat and pine nuts
Toasted pita filled with minced meat
Filo pastry filled with halloumi cheese, deep fried
Pita bread stuffed with goat's milk cheese and grilled
The perfect blend of thyme, sesame, olive oil and sumac. Baked on homemade dough.
Lahme bi ajin
Minced meat baked over our homemade thin crust
Blend of cheese baked on our homemade dough
Laban With Cucumber
Homemade yogurt with sliced cucumber
Fresh Garden Salad with our special house dressing
Parsley, tomato,onion, burghul. lemon and olive oil
Fattoush (Byblos Special)
Our specialty salad topped with toasted pita
Fattoush Salad with cheese
Our original fattoush salad topped with fresh cheese
Fattoush salad w/grilled chicken
Add grilled chicken to our famous fattoush salad
Chopped eggplant with garlic and lemon
Tomato, cucumber, onion, mint, lemon juice, & olive oil
Charcoal Grilled Meats
Grilled Shish Kebob w/ Tomato & Onions
Marinated cubes of lamb meat on a skewer with tomatoes, onions, served with rice & vegetable
Grilled Kafta Kebob
Seasoned ground meat mixed with parsley served with rice and vegetable.
Grilled Shish Taouk
Marinated chicken with our own special seasoning served with rice and vegetable
Grilled Lamb Chops
Served with rice and vegetable.
Kafta Khoush Kash (Spicy)
Seasoned ground meat mixed with parsley and onions with an added spicy sauce. Served with rice and vegetable.
skewer of each: Shish kebob, shish taouk, and kafta kebob served with a side of rice and vegetable or fries
New York Shell Steak
Served with potatoes.
Grilled Striped Bass
Dressed with our own seasoning, this fish is served whole & a delight for any seafood lover.
Marinated with lemon & garlic. Served whole.
Fresh filet dressed with lemon & garlic
This fried fish is a true Lebanese specialty.
Imported Mediterranean Sea Bass. Dressed with our own seasoning. This fish is served whole & a delight for any seafood lover.
Baked whole fish topped with spicy tahini sauce and nuts.
Seasoned ground lamb, burghul, stuffed with minced meat and pine nuts
Baked Kibbee with Grape Leaves
This double delight is served with grape leaves stuffed with rice and lamb
Kibbee with Hot Yogurt Sauce
Oval shaped kibbee served in a special seasoned hot yogurt sauce
Stuffed Lamb Breast
This house specialty is a generously portioned rib of lamb stuffed with a rice and lamb combo
Stuffed Grape Leaves
Stuffed with rice and lamb, seasoned with lemon and served hot
Stuffed Squash with Hot Yogurt Sauce
A unique blend of squash, our special stuffing and yogurt sauce.
Fresh okra stewed with tomato sauce served with or without meat and a side of rice pilaf
Rice Pilaf with Vermicelli