"Byblos is all about food and the atmosphere that Sonia and Sabeh created: casual and warm. In fact, you may even see Sabeh sit at the table with regulars or making sure that the patrons enjoy their meal and have everything they need."
"Restaurateur and executive chef Sabeh Kachou, along with his wife and partner Sonia, have managed to create a vast and eclectic selection of Lebanese cuisine, showcasing some of the most beloved dishes from the region, many of which are original family recipes."
Johnny Prime Steaks
"The hummus was really smooth, and seasoned just right."